Menu of Tekila’s Restaurant

Fried pork belly tossed with pico de gallo, a creamy ginger avocado aioli and served with plantain chips.

Fried flour tortillas stuffed with a zesty chicken and cheese filling.

Mexican Nacho cheese, pico, onions,cotija cheese.

Crispy chips, refried beans, monterey jack cheddar, crema fresca and a choice of ground beef or shredded chicken.

Shrimp marinated in a lime sauce, tossed with diced tomatoes, cilantro and onions. Served with tostones.

Our made from scratch savory guacamole. Served with homemade tortilla chips.

Fried calamari platted on a bed of peppers, onions, garlic oil, shaved parmesan and balsamic reduction.

A trio of plantain cupsshells filled with chicken, shredded beef, carnitas or add shrimp.

Chicken wings served with choice of sauce.

Fries, Truffle, Rosemary, Parmesan

Chicken and vegetable soup, topped with fresh avocado and crispy tortilla strips.

Taco shell filled with mixed greens, pico de galo, sour cream, guacamole, and your choice of grilled chicken or ground beef.

Tomatoes, onions, corn, shredded carrots and cucumbers.

Rice, beans, corn, pico, choice of shredded beef/chicken/

Three corn tortillas filled with your choice of shredded beef, Cheese, Beef Broth

Three corn tortillas filled with shrimp, tomato and poblano sofrito.

Grilled skirt steak, horseradish cream, onion, jam, chimichurri and cotija cheese.

Grilled marinated steak, peppers, onion, corn. Served with rice and beans.

Grilled marinated chicken, cilantro, peppers, onion and corn. Served with rice and beans.

Corn tortillas rolled with a choice of chicken or beef. Topped with green or red sauce, cheese and sour cream. Served with rice and beans.

Flour tortilla wrapped and fired, choice of shredded chicken or ground beef filling. Served with rice and beans.

Flour tortilla wrapped and fried, filled with jumbo shrimp. Served with rice and beans.

Flour tortilla wrapped and fried with your choice of steak or grilled chicken, peppers, onions. Served with rice and beans.

Tender pieces of chicken and steak. Sauteed onions and bell peppers wrapped in a flour tortillas. Topped with pico de gallo and sour cream.

Your choice of shredded beef, chicken or carnitas, filled with rice, beans, cheese. Topped with pico de gallo, crema fresca and shredded cotija cheese.

Sauteed peppers and onions on a hot skillet with chicken, steak and shrimp. Served with rice, pico de gallo, sour cream, cheese and tortillas.

Sauteed peppers and onions on a hot skillet with your choice of chicken or steak. Served with rice, pico de gallo, sour cream, cheese and tortillas.

Pulled pork shoulder cooked slowly with our mexican spices served with flour tortillas, pico de gallo, sour cream, rice and beans.

Shredded beef, Cheese, Green onion, Cilantro, Birria Broth. rice and beens

10 oz charbroiled skirt steak, served with tostones, salad and chimichurri sauce.

16 Oz New York Strip, served with sauteed onions, peppers. Rice, Topped with shrimp

A mix chopped grilled steak, chicken, shrimp, chorizo, served avocado and tostones

Grilled chicken breast, Cheese, Sofrito, greens, Tostones

A crispy fried plantain shell filled with beans and cheese. Topped with shredded lettuce and pico de gallo.

8 oz grilled salmon fillet served in a rich coconut sauce over a bed of peppers and onions. Topped with grilled shrimp, with a side of tostones.

A crispy whole red snapper served with tostones and salad.

Traditional spinach paella; chicken, scallops, shrimps, mussels, white fish, chorizo and vegetables served on a hot skillet.

Jumbo shrimp sauteed in garlic butter sauce.

Tilapia filled and grilled shrimp in a tomato sauce with capers, sauteed peppers and onions, served with a mix green salad and tostones.

Jumbo shrimp sauteed with coconut milk, onions, tomatoes and cilantro.

Shrimp, calamari, white fish, mussels, scallops in a seafood lobster sauce, served with tostones.

Mussels, Shrimp, Scallops, White fish, corn, in a Coconut Cream Sauce.

Churrasco, Grilled shrimp, Mixed greens, Tostones